A sweet and tangy dressing made with fresh pear, perfect for drizzling over salads.
Ingredients:
- 1 ripe pear, peeled, cored, and chopped
- 2 tablespoons olive oil
- 2 tablespoons white wine vinegar
- 1 tablespoon maple syrup
- 1/2 teaspoon Dijon mustard
- Salt and pepper to taste
Instructions:
The pear, olive oil, white wine vinegar, maple syrup, Dijon mustard, salt, and pepper should all be put into a blender
Mix until its smooth
Check the seasoning and make changes if needed
You can use it right away or put it in the fridge in an airtight container for up to 5 days

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