Slow Cooker Ham and Cheese Corn

This Slow Cooker Ham and Cheese Corn is a delicious and easy side dish thats perfect for busy weeknights or potlucks. The combination of sweet corn, savory ham, and melted cheddar cheese creates a comforting dish that everyone will love.

Ingredients:

• 1 can 15
• 25 oz corn kernels, drained
• 1 cup diced ham
• 1 cup shredded cheddar cheese
• 1/2 cup milk
• 1/4 cup diced onion
• 1/4 cup diced bell pepper
• 1/4 cup diced jalapeno optional
• 2 tablespoons butter
• 1 tablespoon all-purpose flour
• Salt and pepper to taste

Instructions:

Dice the ham, add it to the slow cooker with the corn, cheddar cheese, onion, bell pepper, and jalapeno if using

Slowly melt the butter in a small saucepan

Add the flour and stir it in

Cook for one to two minutes, until it turns golden brown

Mix in the milk slowly while whisking

This should take about two to three minutes

Put the milk mixture into the slow cooker and stir it in with the other things that are in it

Add pepper and salt to taste

On low heat, cover and cook for two to three hours, or until hot all the way through and the cheese melts

Before serving, stir it up well